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Shopping Questions
I recommend placing custom orders at least 7–14 days in advance. Larger or more detailed orders may require additional notice, especially during holidays and busy seasons.
Yes! I proudly ship my freshly baked cookies to all 50 states. Cakes, cupcakes, and cake pops are available for local pickup only to ensure they arrive in perfect condition.
Changes or cancellations must be requested as soon as possible. Because custom desserts are made to order, refunds or cancellations may not be available once work has begun.
You can place a custom order through my website by order form. Make sure to check your email after submitting your order for further pricing.
Absolutely! I offer custom cakes, cupcakes, and cake pops designed to match your theme, colors, and special occasion.
While I do my best to work with dietary requests, all desserts are prepared in a home kitchen that handles common allergens, including wheat, dairy, eggs, peanuts, and tree nuts. Because of this, I cannot guarantee an allergen-free product.
I create desserts for birthdays, weddings, baby showers, bridal showers, graduations, holidays, corporate events, and many other special celebrations.
Payment & Pricing
Yes. Custom cake, cupcake, and large dessert orders require a non-refundable deposit to reserve your order date.
Because each order is made especially for you, deposits are non-refundable. Cancellation requests may qualify for a partial refund depending on how much work has already been completed.
Small changes may be possible if requested before baking begins. Additional charges may apply for design changes, added items, or rush requests.
Yes! All online payments are processed through a secure checkout system to help keep your personal and payment information protected.
No. Shipping costs are calculated at checkout based on your delivery address and selected shipping method.
Final payment must be received before your order is picked up or shipped.